MeatWise gives butcheries, retailers, deboning halls, and meat processors a structured system for accurate block tests, recipes, price management, bin costing, and gross profit monitoring.
Each module solves a specific costing or pricing problem, while working together as a complete profit management system.
Use detailed block test calculations during deboning and trimming to determine the true cost of primal, retail, and value-added cuts. Parent and child block tests allow further processing of wholesale cuts into retail-ready products.
Calculate recipe costs using meat, ingredients, packaging, expected weight loss, and margin requirements. MeatWise helps you set selling prices for value-added products with confidence.
Calculate weighted average costs where the same item is produced from different block tests or bought in at different prices. This is ideal for trimmings, mince, wors inputs, and shared production bins.
Update cost prices, apply VAT and target margins, and calculate selling prices across cuts and recipes. Export pricing data for POS systems, weighing scale software, and label printing workflows.
Link items that are impractical to block test directly to similar tested products, allowing them to inherit appropriate pricing logic and remain aligned with cost movements.
Monitor gross profit using supplier purchases, sales, stock takes, opening stock, closing stock, and trading account calculations for better management visibility.
Book a demo or request a quote and we will show you how MeatWise can support your costing, pricing, and gross profit control.